![]() Food and Beverageįood and Beverage department is responsible for preparing menus, foods, and managing inventory of food and beverage items. It is responsible for guest check-in and check-out, mail and information services, and concierge services such as tour booking, reserving theatre and restaurants, providing airport taxi service, etc. ![]() There are various divisions (or departments) of a hotel. To understand the expanse or scope of housekeeping, it is better to understand the divisions of hotel a hotel, first.
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